As part of our design and technology work, we have prepared and cooked a roast dinner! We discussed which vegetables we like and which we wanted to include in our roast dinner. We then researched the cost of each ingredient needed for a roast dinner using a supermarket website.
On the last day before half term, we prepared a range of vegetable and used many skills such as peeling, chopping, mixing and mashing. We also challenged ourselves by making a cheese sauce from scratch for cauliflower cheese and making a batter mix to make Yorkshire puddings. We then prepared some pigs in blankets and did lots of washing up!
Over lunchtime, we then cooked everything and prepared the final touches before getting ready to taste the food!
We loved the roast dinner and thought that we did really well! This week, we will evaluate our meal!
